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Results 71 - 80 of 474 for how to make donuts
71. CAKE DONUTS
Use strictly level measurements! Beat egg yolks; gradually add sugar. Beat until they're thick (use mixer). By hand, add milk, stirring ...
Sift flour, baking powder, baking ... fryer, fill oil to a depth of 2 inches. ... coat. Cool on wire rack and enjoy immediately. Makes 24 holes.
Separate biscuits and cut into thirds, roll into ball and place on skewers 1/2 inch apart. Bake over hot coals turning constantly until ...
74. CAKE DONUTS
Mix ingredients together (if desired ... enough more flour to make dough firm enough to handle ... preheat while shaping donuts. Take some dough and ... for about 2 minutes.
75. CAKE DONUTS
Combine all ingredients with hands ... soft. Roll out to 1/2-inch and cut. Fry 3 ... top. Drain on brown paper bag. Shake in sugar. Makes 3 dozen.
76. CAKE DONUTS
Cream sugar and shortening. Add ... with baking powder. Roll out to about 1/2 inch thick and cut with a donut cutter. Deep fry until golden brown.
Cream shortening and sugar until ... alternately with buttermilk to first mixture, beating after each ... on absorbent paper. Makes about 2 1/2 dozen.
78. CHOCOLATE DONUTS
Combine chocolate and shortening; melt over low heat. Cool. Beat eggs and sugar until fluffy. Add vanilla and chocolate mixture; beat well. ...
79. CAKE DOUGHNUTS
In small bowl, combine the ... milk mixtures alternately to egg mixture. Beat until blended. ... follow above but add melted butter and chocolate.
80. CHOCOLATE DONUTS
Mix together, fry in deep fat.
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