1 can sweetened condensed milk
1 dozen donuts
1/2 cup milk
1 tsp. cinnamon
1/4 stick of butter
cranberries
raisins

Preheat oven at 350°F.

Use butter to grease a 9 x 13-inch casserole dish.

In a sauce pot, heat condensed milk. Cut donuts into 1 inch pieces and combine with warm milk. Fold in donuts until each piece is fully glazed.

Slowly cook on low heat, then add 1/2 cup of milk, stirring to coat. Remove from heat.

Add cinnamon, cranberries, and raisins. Pour into casserole dish using a spatula to spread evenly.

Bake uncovered for 15-20 minutes. Serve with ice cream or Cool Whip.

Submitted by: LM