2 lb. potatoes
1 c. fresh lemon juice
1/2 c. olive oil
3 tsp. chopped parsley
2 tbsp. dried mint
1 onion, finely chopped
Salt and pepper to taste
Fresh peppermint leaves (optional)

Boil the potatoes, peel and cube them. Add olive oil, lemon juice, parsley, mint, onions, salt and pepper while potatoes are still warm. Garnish with fresh parsley or fresh peppermint.