Results 91 - 100 of 272 for quiche evaporated milk

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Mix stuffing package according to ... pie pan or quiche pan as a crust. Bake ... beat eggs, add milk and 1/8 teaspoon pepper. Bake ... wedge on each piece.

92. QUICHE
Mix cream, eggs, pepper, salt together. Put ham, onions, mushrooms, green pepper, and cheese in pie shell. Pour cream mixture over and bake ...

Save 12 asparagus spears for ... teaspoon salt and milk. Pour cream mixture in ... preheated 375 degree oven. Cool slightly before serving. Serves 6-8.

Preheat oven and baking sheet ... together eggs, mayonnaise, evaporated milk, flour, dry mustard, and ... for 45-50 minutes. Makes 6 servings.

Heat oven to 375 degrees. ... Beat eggs. Add evaporated milk, parsley and seasoned salt ... onion and cheese. Bake until set, about 35 minutes.



Saute onions, green pepper and butter. Mix eggs, milk, soup and flour. Add ... minutes. If desired, chopped ham, bacon or sausage can be added.

Fry vegetables in fat or butter, season. Beat eggs, milk and cheese. (Save 1/2 cup ... 10 x 13 inch pan and bake at 375 degrees for 35 minutes.

98. QUICHE
Pierce pie shell allover with ... and half or milk. Set aside. Sprinkle half ... with parsley. Bake at 375 degrees for 25-30 minutes or until set.

Sprinkle cheese, bacon and onion in quiche dish. Beat eggs and milk, and pour over bacon ... 1/2 minutes on medium or 13 minutes on medium- high.

Pastry Shell: Partially bake or unbaked and brush with egg white and dried. Sprinkle bacon evenly in shell. Beat eggs, half and half, salt, ...

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