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Results 91 - 100 of 224 for cream cheese filled cupcakes
Preheat oven to 350 degrees. ... cup. Mix the cream cheese, sugar, eggs, nutmeg and ... cup to nearly fill it. Bake 20 to 25 ... degrees. Makes 24 cupcakes. Cover cupcakes and place ... filling over each cupcake.
Place cupcake liners in muffin ... pat down. Place cream cheese, vanilla, 3/4 cup sugar ... top of crumbs. Fill 1/2 full. Bake 20-25 minutes ... top with pie filling.
Place wafers in bottom foil cups. Soften cream cheese, whip and add other ... Bake at 350 degrees for 20 minutes. Cool and top with pie filling.
Cream cream cheese, sugar, eggs, and vanilla. ... degrees for 15 minutes, cool and add cherry pie filling on top. Chill. Makes about 24 cupcakes.
Put cream cheese, sugar, eggs, lemon juice, ... 2/3 full. Bake at 350 degrees about 20 to 25 minutes. Top with spoonful of pie filling and chill.
Combine cream cheese, sugar, 2 eggs, 1 ... for each cupcake. Fill each cup 1/2 to 3/4 ... minutes. Cool. Cover with cherry pie filling. Refrigerate.
Place 18-20 cupcake paper liners ... and set aside. Cream the cheese. Add the sugar and ... cupcake with cherry pie filling and whipping cream.
Beat first 5 ingredients together ... lined cupcake tin. Fill 2/3 full of cream cheese mixture. Bake at 375 degrees ... best!). Makes 18-20 cupcakes. Preparation time: 20 minutes.
Blend cheese at room temperature, sugar, eggs ... in muffin papers. Fill 3/4 way full. Bake 350 ... or blueberries on top. Serve warm or cold.
Mix all together and fill cupcake cups half full. Drop ... brown. FILLING: Beat cream cheese, sugar and egg by ... Add chocolate chips and fill.
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