2 pkgs. cream cheese
3/4 c. sugar
2 eggs
1 tsp. vanilla
20-24 vanilla wafers
1 can cherry or blueberry pie filling

Blend cheese at room temperature, sugar, eggs and vanilla until smooth.

Place vanilla wafers flat side down in muffin papers. Fill 3/4 way full. Bake 350 degrees for 10 to 12 minutes. Cool. Place cherries or blueberries on top. Serve warm or cold.