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Results 91 - 100 of 1,550 for cooking sherry sauce
Place London Broil in a glass or Corning Ware dish. Combine remaining ingredients and pour over meat. Cover and refrigerate in marinade at ...
Combine sherry and water. Add chicken, stirring ... marinate. Stir oyster sauce and cornstarch into marinate. Preheat ... medium heat; add cooking oil. Stir-fry ginger and garlic ... and add marinade. Cook until thick and bubbly. Return vegetables to skillet. Stir.
In small bowl, combine vinegar, teriyaki sauce, sherry, sugar, ginger root and ... medium low and cook until flavors blend and chicken ... serve. Makes 4 servings.
94. CHICKEN DIANE
Take 1 tablespoon plus 1 ... rest of ingredients and cook on low for 5 minutes. Place chicken cutlets in pan with sauce and coat on all sides.
You can also add water ... add remaining ingredients; cook until blended and soft (not ... juice, vinegar, soy sauce, sugar and catsup. Stir ... Dissolve cornstarch in sherry. Stir into sauce. Stir over low heat until thickened.
Preheat oven to 375 degrees. ... remaining ingredients except bread crumbs and cook over low heat for 10 minutes. Add bread crumbs and mix well.
97. HOT & SOUR SOUP
Cook chicken and reserve broth (keep ... aside. Combine soy sauce, vinegar, wine and seasonings ... gently. (Use low sodium if watching diet).
Cook rice according to package directions. ... stir, then continue cooking, covered, 2 to 5 ... bubbly. Serve over cooked rice. Makes 4 servings.
Combine all ingredients. Mix well. ... preferably overnight. Turn meat at least once to make sure it is covered with marinade. Cook on barbeque grill.
100. CIOPPINO (FISH STEW)
In a Dutch oven or ... Add tomatoes, tomato sauce, wine and seasonings. Simmer ... the sauce is cooking, prepare the seafood. Cut ... to the saucepan. Cook over low heat until the ... bowls. Makes 6 servings.
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