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Results 81 - 90 of 327 for self rising flour cookies
Preheat oven to 350 degrees. ... last of all flour. Roll into sticky gold-ball ... 8-10 minutes. Lift off pan with wide spatula. Cool until firm.
Preheat oven to 375°F. Beat ... Gradually beat in flour. Stir in remainder of ... baking sheet. Bake for 9 to 11 minutes until golden brown.
Cream oil and sugars; add eggs and vanilla. Beat well. Add remaining ingredients; chill. Bake at 350°F for 10 minutes. Makes 5 dozen.
Cut butter in flour. Add egg and vanilla. ... into walnut-size balls and place on ungreased cookie sheet. Bake at 350 degrees for 5 to 8 minutes.
Preheat oven to 375°F. Lightly ... set aside. Combine flour and baking soda in bowl; ... transferring to wire racks to cool. Makes about 36-48 cookies.
Cream butter, sugar, brown sugar ... well, stir in flour, chocolate chips and pecans. ... until brown. Cool before cutting. Yield: 24 servings.
Add one cup flour to fruit. Cream sugar and ... beaten. Then add flour and fruit. Beat egg whites and fold in. Bake at 275 degrees for 20 minutes.
Heat oven to 375°F. Stir flour, soda and salt. Cream ... crisscross fork patterns. Bake at 375°F about 10 minutes. Makes about 5 dozen.
Heat oven to 350°F. Beat flour, white sugar, brown sugar, ... baking. Bake 35 to 40 minutes. Cool, cut into bars, about 3x1-inch. Makes 32 cookies.
90. COOKIES
Mix butter, sugar, egg, vanilla extract well. Blend in flour. Chill 3 hours. Divide ... edges are golden brown. Bake on non-stick cookie pans.
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