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Results 1 - 10 of 61 for lentil salad
In a saucepan, combine lentils, carrots, onion, garlic, bay ... parsley. Season with salt and pepper. Toss to mix and serve at room temperature.
2. LENTIL SALAD
Boil 1 pound lentils in 5 cups water or ... wine vinegar, 2/3 teaspoons pepper or, 1 teaspoon salt. Pour over and toss well. Chill before serving.
In large bowl, whisk together ... Set aside. Wash lentils. Cook in boiling water ... add capers, currants and onions to lentils. Let marinate.
4. LENTIL SALAD
In a large saucepan combine lentils, water, onion slices, cloves, ... servings (1/2 cup each). Or use the mixed salad to stuff fresh tomatoes.
About 1 hour before serving: Rinse lentils with water and discard any ... heat in hot salad oil, cook green beans, carrots, ... chilled later. Serves 10.
Rinse lentils. Turn into medium saucepan ... 30 minutes. Combine lentils, tabbouleh and remaining ingredients. Chill thoroughly. Serves 6 to 8.
7. LENTIL SALAD
Mix vinegar, oil, garlic, onion and pepper. Pour over hot lentils. Refrigerate. When ready to serve, sprinkle with crumbled bacon and olives.
Rinse lentils and place in a saucepan. ... until well-coated. Garnish with tomatoes and chives. Serve warm or cold.....tastes good with pita bread.
Combine all ingredients except lettuce in medium bowl. Serve on lettuce leaves. Makes 4 servings.
10. LENTIL SALAD
Rinse lentils, sort through and discard ... side dish servings. Note: This salad is a little different, but wonderful, especially in the summer!
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