How to Make Stuffing - Recipes - Page 9

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Results 81 - 90 of 8,480 for how to make stuffing

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81. STUFFED PEPPER SOUP

I've doubled this recipe and ... When I go to use the frozen batch, I ... to add about another cup or so of water, if the soup gets too thick.

82. TEXAS STYLE STUFFED JALAPENOS

Split jalapenos in half length wise and remove the seeds. Mix cream cheese and Cheddar together adding spices. Stuff peppers generously and ...

83. STUFFED CABBAGE SOUP

Brown the above and drain well. Add the above to: Bring all to a boil then simmer until rice and cabbage are done. . J. Pollack-Firda

84. STUFFED CHICKEN BREASTS

Spray a muffin tin with olive oil spray. Beat the egg well with milk. In a bowl, mix taco seasoning with the crushed Ritz crackers. Pound ...

85. GOLUMPKIES (STUFFED CABBAGE)

Fill a large pot with salted water and bring to a full boil. Cook cabbage, ... in sides to make a packet that is like ... Serves a Hungry Crowd!

86. SOUTHERN CORN BREAD STUFFING - HIGH ALTITUDE

Set the oven to 425 degrees. Grease a cast ... look at! The hardboiled eggs are a requirement for dressing where I grew up in Mississippi.****

87. STUFFED JALAPENO PEPPERS

Slice one side of peppers leaving them intact, remove seeds and membranes. Stuff with crab meat. Wrap with bacon strip and secure with ...

88. BLEU & BACON STUFFED CHICKEN BREAST

Butterfly boneless chicken breast. Rub inside with olive oil and brown sugar. Fill inside of each with 2 tbsp. mixture of finely diced red ...

89. STUFFED ARTICHOKES

Wash the artichokes and allow to dry upside down to drain. ... easily. Add water if necessary to maintain a little liquid in the pan. Serves 6.

90. CRAB STUFFED SHRIMP

Shell and devein, slice to butterfly, and gently pound to ... They should be golden brown and the tails should be pink. Serve with lemon wedges.

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