Results 81 - 90 of 123 for egg roll wrapper

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Place first 6 ingredients in ... cool. Take 1 wrapper and lay on flat surface. ... in wrap and roll up. Seal edges with cornstarch ... 30 to 40 egg rolls.

First boil cabbage leaves until ... cool. Place one wrapper on plate and place one ... edges with beaten egg. Bring one corner up ... enclosed filling. Place rolls on cookie sheet; cover with ... Serve with hot mustard.

Brown meat, drain juice. Cook ... 2 tablespoons of ingredients on egg roll wrappers, fold top and bottom, then roll. Fry until golden all over.

Mix cabbage, water chestnuts, bok ... well. Take one egg roll wrapper at a time, add 2 ... favorite sauce. (hot mustard or sweet and sour sauce).

1. Slice the tofu in ... on an eggroll wrapper. Fold in envelope fashion. ... of oil, turning once. 8. Serve with dipping sauce. Serves 4. Mix.



Cook pork in pan (add ... together. Fill each egg roll wrapper with 1 tablespoon mixture. Fold ... Use Chinese hot mustard and soy sauce for dip.

Place oil in pan. Fry ... refrigerator to cool. Wrap cold mixture in egg roll wrappers, folding ends in. Fry until golden. Drain on paper towels.

Chop bean sprouts to shorten ... cover filling. Brush egg on edges. Fold side corners in and roll away from you. Seal opposite corner. Makes 12-16.

Chop all up and mix together. Roll in wrappers and fry in oil until ... mustard or sweet and sour sauce. Use a flour paste to seal the wrappers.

Mix shrimp, cornstarch, soy sauce ... Combine with meat. Cool. Fill wrappers and seal with cornstarch and water. Deep ... well. May be frozen.

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