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Results 81 - 90 of 1,550 for cooking sherry sauce
81. STIR FRIED RICE
A: B: C: D: E: ... sausage from oriental grocery store, you can substitute ham. Also, if you can't find two types of soy sauce, use regular type.)
Marinade chicken breasts for several hours. Grill 8 to 10 minutes each side.
In small bowl mix soy sauce, sherry, cornstarch, salt, red pepper ... ingredients. Stir and fry another 2 to 3 minutes. Serve with white or fried rice.
Combine all ingredients except bread crumbs (may be used as topping - optional). Grease 4 quart casserole (or 2 smaller ones). Bake at 350 ...
Marinate salmon fillets or steaks 1 hour (no longer). Use sauce for basting during cooking. Grill or broil fish.
Combine all marinade ingredients and ... Combine and melt sauce ingredients in pan. Keep warm, ... bed of rice with melted butter on the side.
Rinse and dry shrimp. Heat ... minute more. Add sherry, tomatoes, seasonings and parsley. Cook for 5 minutes. Taste and ... needed. Serve over rice.
Mix all ingredients. Add chicken (boneless skinless breasts or strips of top round beef). Marinate for at least 3 hours. Grill over ...
Cut meat into 1 1/2 inch cubes; place in large bowl. Combine remaining ingredients, blending well. Pour over meat. Let stand, covered and ...
90. MOO GOO GAI PAN
Mix part C; bring to boil. Marinate chicken breast with part B. Heat 1 tablespoon oil, stir fry snow peas for a minute, then remove from ...
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