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Results 81 - 90 of 687 for batter cobbler
Preheat oven to 375 degrees. ... with butter. Combine batter ingredients. Beat with spoon until ... is golden brown. Serve hot with ice cream.
82. FRUIT COBBLER
Melt in a 9 inch casserole. Pour batter into melted butter, but do ... until crust is brown. If tart fruit is used, add 1/4 cup sugar to fruit.
Peel apples and slice. Add ... square pan. Mix batter. Put batter by the ... apples are soft and batter is spread over apples and light brown.
Heat fruit, sugar, butter and ... butter melts. Mix batter ingredients together. You may have ... mixture over. Bake in moderate oven for 30 minutes.
85. QUICK COBBLER
Mix fruit, butter, and water ... until brown. If cobbler is too dry or too ... very with type of fruit. Very good served with vanilla ice cream.
86. MIRACLE COBBLER
Melt 2 tablespoons butter in ... On top of batter, add about 4 cups ... 375 degrees for 45 minutes. Batter will rise over fruit and form a crust.
(Or any kind of fruit). ... Meantime, mix your batter until lumps disappear. Remove pan ... batter and put back in oven 30 minutes at 350 degrees.
Place apples in buttered baking ... apples. Bake in low oven, 325 degrees, about 50 minutes or until done. Pat remaining walnuts over top of batter.
Blend until smooth. Melt butter in pyrex dish, pour batter over butter. Add sugar to ... top, about 30 minutes. Batter will come to top. Serves 6.
90. PEACH COBBLER
Mix peaches and sugar; let stand while mixing batter. Melt 1/4 pound butter ... Do not stir. Bake at 350 degrees for 45 minutes or until done.
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