| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 270 for stuffing croutons
In saucepan, cook onion and ... until tender. Add croutons, apple, poultry seasoning, salt ... dish. Top with stuffing and remaining ham slice.
Saute onion and bell pepper ... oil; add soup, croutons, crabmeat, parsley, salt and ... is done. Extra stuffing can be frozen in foil ... side dish for seafood.
Heat oven to 350 degrees. ... quart casserole. Combine croutons, celery and onion in ... 1/2 cups of stuffing. Spread remainder over meat. ... 45 minutes. Serves 4-6.
Wash and de-stem mushrooms. In a bowl, dice stems; add croutons and meat; mix well. With ... Tabasco sauce will zip them up. Add salt, if desired.
75. CHICKEN DIVAN
Cook chicken at 350 degrees ... cracker crumbs or crushed croutons and cheese. Place in 350 degree oven for 30 minutes or until warmed throughout.
76. SPINACH BALLS
Mix all ingredients together roll into small bite size balls. Place on greased cookie sheet. Bake at 325 degrees for 20 to 25 minutes. ...
Arrange chicken in greased 2-quart ... pour over cheese. Sprinkle with croutons, dot with butter. Bake at 350 degrees for 1 hour or until tender.
Arrange chicken in greased 2 ... chicken. Sprinkle with stuffing mix. Dot with butter or ... minutes or until fork tender. Serve with white rice.
79. SALMON BAKE
Toss salmon, croutons, parsley and onion together ... a greased 1 1/2 quart casserole. Bake at 350 degrees about 50 minutes. Makes 6 servings.
Debone and skin chicken breast. ... Swiss cheese. Mix stuffing with melted butter and place ... chicken. Bake covered at 325 degrees for 1 1/2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables