Results 1 - 10 of 55 for batter for deep frying

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Mix egg, pancake mix and ... coated with pancake batter (shake both in plastic bag) ... a time and deep fry for 4 to 6 minutes at ... paper towels to drain.

Great for shrimp also. Combine first 6 ... Dip fish in batter. Fry in deep fat until golden brown, turning ... of fish are used, omit the salt.

Beat batter ingredients in bowl with hand ... foods completely before frying. Dry food completely before ... (2-3 inches) in deep fat fryer to 375 degrees. ... apple slices, apricot halves.

Note: Do not use a ... more until the batter is the consistency of thick ... off excess and deep fry at 350°F. Fry only ... remove when golden brown.

Mix together, beating until smooth. ... crust. Unused portion can be frozen for future use. Just defrost, whip it up, and it's like fresh batter.



Stir together flour, yeast, beer ... and set aside for 10-15 minutes. Just before using, ... use as a batter for fish, shellfish, etc. When deep frying (oil should be approximately 370°F; ... before coating with batter.

Beat all ingredients together until smooth. Dip fish fillets in batter and fry in deep fat until golden brown, turning only once.

Dry fish fillets with paper ... together. Add baking soda and vinegar. Add water until right consistency to dip fish fillets. Deep fat fry as usual.

Mix together and coat desired food in mixture.

Beat the egg whites and oil with mixer. Then add the dry ingredients. Add the egg yolk and beer. You are ready to dip your fish, ...

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