Taco Filling - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 32 for taco filling

1 2 3 4 Next

1. TACO MEAT FILLING

My brother Jeff gave me ... Salt and pepper, to taste. Serve in a hard or soft shell with all your favorite taco or burrito toppings and enjoy. .

2. WORLD'S BEST TACO FILLING

Sauté onion and garlic in ... well, and simmer for 20 to 30 minutes. May be used as a filling for tacos, burritos, enchiladas, and chimichangas.

3. TACO FILLED BRAID

Spray counter lightly with non-stick ... beef, onion and taco seasoning together and drain. Set ... within 1/2-inch of filling. Begin braid by folding ... and salsa, if desired.

4. AWESOME CHICKEN TACO FILLING

Even better the next day! Process parsley, basil, onion, garlic, red bell pepper, olive oil until smooth. Pour into hot saucepan and add ...

5. VEGETARIAN TACO FILLING

My family loooooves these! Place ... minutes before serving stir in the salsa. Serve as crunchy or soft tacos with your choice of taco fillings.

6. TEX - MEX TACO FILLING

In skillet, brown beef until ... stirring occasionally. Make filling for 10 tacos. Cook taco shells according to directions on package. Fill meat mixture in tacos, top ... tomatoes and grated cheese.

7. TACO FILLING

Brown ground beef in a ... grease. Add water and taco seasoning mix and beans. Reduce heat and simmer 10 minutes, add corn stirring occasionally.

8. TACO FILLING

Brown pork with onion. Add ... Serve on warmed taco or burrito shell. Garnish with ... lettuce, additional hot sauce (if needed) and shredded cheese.

9. BEEF FILLING FOR HARD SHELL TACOS & FLAUTAS

Place meat into medium sized pot. Add garlic, cumin, bay leaf and enough water to cover meat. Bring to a boil. Lower the heat and simmer ...

10. TACO MEAT FILLING

Brown beef and onion in ... Drain excess fat. Stir in remaining ingredients. Simmer, covered, for 10 minutes. Makes filling for 8 taco shells.

1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables