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| TACO MEAT FILLING | |
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My brother Jeff gave me this recipe and now it's the only one my family uses. Thanks Jeff! 1 lb. ground beef 1 (15 oz.) can. pinto beans, drained 1/2 jar of your favorite salsa salt and pepper, to taste Brown ground beef, remove liquid. Add pinto beans and 1/2 jar of your favorite salsa (I like chunky). Salt and pepper, to taste. Serve in a hard or soft shell with all your favorite taco or burrito toppings and enjoy. Submitted by: Sheri B. | |
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