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Results 61 - 70 of 246 for italian meatballs
Combine all ingredients, using hands ... onion and brown meatballs on all sides, about 20 ... prepared sauce for 1/2 hour. Serve over spaghetti.
Combine all ingredients and mix well. Form balls and place in Pyrex baking dish. Bake in oven for 30 minutes at 325 degrees. Add spaghetti ...
Mix first 6 ingredients with ... Mix well. Form meatballs. Heat oil in a ... sauce. Cover; bring to a boil, then simmer, covered, for 1/2 an hour.
Chop onion in fine pieces ... browned. Add to a red spaghetti sauce and allow to simmer for 45 minutes to 1 hour. The meatballs will flavor the sauce.
Mash tomatoes through sieve, over ... start preparing the meatballs. Combine the ground beef ... grated Parmesan cheese. Serves 6 to 8 people.
Combine together meatball mixture and ... and simmer 10 minutes over moderate heat. Add meatballs to sauce and bake 10 minutes at 325 degrees.
Mix the first 6 ingredients in bowl. Form meatballs around the 12 pieces of ... sauce, bring to boil, and simmer for 10 minutes. Serve over rice.
Mix all ingredients well. Roll ... freezer bag.) Add meatballs to your favorite warm spaghetti ... meatballs and sauce. Sprinkle with Parmesan cheese.
Mix all ingredients with your ... hands. Brown the meatballs slightly and drain on paper ... above). Cook 2-3 hours. Serve over favorite pasta.
In medium bowl, combine all ... inch balls. Place meatballs in 15x10 inch jelly roll ... brown; remove from pan. Makes 7 dozen mini meatballs.
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