4 lb. ground beef
4 slices bread

Put in bowl and add just enough milk to cover and absorb bread.

1 tsp. onion powder
1 tsp. Italian seasoning
1 tsp. garlic salt
3/4 c. catsup

Mix all ingredients and shape into balls. Bake at 350 degrees for 15-20 minutes. Mix together in crock pot:

1 lg. jar Ragu sauce
1 c. grape jelly

Add meatballs to sauce when they are done and simmer for about 1/2 hour. Makes 50.