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Results 61 - 70 of 114 for herb stuffing
Boil and chop chicken. Heat ... chopped almonds in butter. Add herb stuffing mix. Spread on top of chicken mixture. Bake at 350 degrees for 1 hour.
Preheat oven to 350 degrees. Combine stuffing, cheese, parsley, and garlic. ... pieces on shallow baking pan. Bake, uncovered, for 45 minutes.
Simmer carrots and zucchini in salted water until tender (15 minutes). Drain. Saute onion in 4 tablespoons butter until tender. Stir in 1 ...
In 1 cup measure, combine ... plastic bag, combine stuffing mix, cheese, parsley and rind. ... desired. Bake 1 hour or until golden. Makes 6 servings.
In 1 cup measure, combine ... plastic bag, combine stuffing mix, cheese, parsley and rind. ... desired. Bake 1 hour or until golden. Makes 6 servings.
Blend first 6 ingredients in ... roasting pan. Rub herb mixture over lamb. Cover and ... center with rice stuffing. Combine raisins and port ... 20 minutes. Serves 10.
Pound chicken thin. Place in ... 2 hours. Make stuffing. In remaining dressing, sauté ... Stir well. Pour over chicken. Makes 6 servings.
1. Trim the meat of all fat, and sprinkle the cubes with salt and pepper to taste. 2. Heat the oil in a pressure cooker until quite hot and ...
Pound chicken thin and place ... hours to make stuffing using remaining dressing. Saute onions ... well. Pour over chicken and serve immediately.
70. HERB CHICKEN
With rolling pin, crush dressing ... and roll in herb stuffing mix. Bake at 350 degrees, ... and 30 minutes. Serves 8. Good entree for company.
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