Results 1 - 10 of 38 for autumn soup

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This has a very smooth ... cream of celery soup with 1 cup of water ... it's cooking. You know it's ready when the potatoes are tender. . Thomas

Brown beef slowly; add onion. Saute 5 minutes. Drain beef. Combine all ingredients except tomatoes, in a large pot. Bring to a boil, cover, ...

Brown beef in oil in large kettle. Add onions; cook 5 minutes more. Add water and the vegetables and seasonings. Bring to boil, cover, ...

In large saucepan brown meat, drain off fat. Add onions and cook until tender, about 5 minutes. Stir in remaining ingredients, except ...

Brown ground beef and onion. In large saucepan drain off fat. Add remaining ingredients. Bring to a boil and simmer, covered, 30 minutes or ...



Mix ground beef, onion and celery in 5 quart casserole. Microwave at high until ground beef loses its pink color, 5 to 7 minutes, stirring ...

Brown meat and drain grease. Then add onions and cook until tender. Stir in remaining ingredients except tomatoes. Cover and simmer for 20 ...

Brown beef in hot fat in a heavy kettle. Add onions; cook 5 minutes. Add water, vegetables and seasonings. Mix thoroughly. Bring to a boil, ...

Mix V8, water, veggies, browned ground meat or stew chunks, and white pepper. Heat and eat.

Brown beef and onions. Then cook for 5 minutes. Add all vegetables and seasonings except tomatoes. Bring to boil and simmer 20 minutes. Add ...

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