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Results 1 - 10 of 83 for pig pickin cake
Blend cake ingredients together and bake in ... items together and frost and layer cake. Store in the refrigerator Makes 1 frosted (4 layer) cake.
Mix cake mix, butter, oil, eggs all ... on box. Beat in pudding, pineapple. Ice cake. Cake is better if made the day before. Keep refrigerated.
Mix first four ingredients and pour into 2 layer cake pans. Bake for 25 to ... cakes. Put filling in between layers and on top and sides of cake.
Beat first three ingredients; fold ... minutes, two 9 inch layer pans. Mix together. Spread on cake - top, sides, between layers. Refrigerate.
Mix with mixer very well (2 minutes). Put in 4 cake pans. Mix together well. Put between layers of cake and refrigerate.
Mix all cake ingredients together. Put in 3 ... degrees for 15 to 20 minutes or until done. Mix all icing ingredients together and put icing on cake.
Combine cake mix, undrained mandarin oranges, eggs ... container and refrigerate several hours. Best if allowed to stand a day or two before serving.
Beat thoroughly together (makes 4 layers). Bake at 350°F for 35 minutes or until done. Cool completely. Mix together and frost cooled cake.
Combine the cake ingredients and beat very thoroughly. ... cooled cake. Refrigerate the cake until serving and store leftovers in the refrigerator.
10. PIG PICKIN CAKE
Mix cake mix, eggs and mandarin oranges ... in large bowl until thick. Add pineapple and Cool Whip. Spread between layers of cake and over top.
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