Results 21 - 30 of 83 for pig pickin cake

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Preheat oven to 350 degrees. Mix above and bake. Mix pineapple and pudding. Fold in Cool Whip and ice cake.

Grease two 9-inch layer cake pans. Line bottoms with wax ... serving) package vanilla instant pudding. Fold in 1 cup thawed frozen whipped topping.

Prepare cake as box directions, but use ... pineapple-whipped topping mix. Refrigerate cake for 1 or 2 hours before serving to let frosting set.

Mix all together and bake ... Cool Whip. Ice cake when it has cooled for ... This cake can be baked in 2 round 8 inch pans or an oblong cake pan.

Mix eggs, oil, cake mix, oranges and juice. Mix ... until thick. Spread between and on top of layers. Better if prepared a day before serving.



Mix all ingredients thoroughly and ... 20-30 minutes. Cool cake and make icing. 1 lg. ... Keep refrigerated at all times. Rich and scrumptious!

Combine cake mix, eggs, oil, and oranges ... reserved pineapple juice evenly over layers. Frost with the pudding mixture. Top with pecans, if desired.

Beat eggs and oil together. ... beat well. Add cake mix and beat for 2 ... in Cool Whip. Frost cooled cake and keep in refrigerator overnight.

Mix all ingredients together. Bake ... Whip and frost cake. This cake keeps very ... the complete cake and it was just as good as freshly made.

Beat together cake mix, eggs, oil and oranges ... frost cake. In a small bowl, beat pineapple with juice, pudding mix (dry). Fold in Cool Whip.

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