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Results 51 - 60 of 117 for turkey hot dish
Brown meat. Add seasonings, sauce and simmer for 15 minutes. Put noodles in 9 x 13 inch pan (sprayed with Pam). Pour sauce over the noodles ...
Saute onion and celery. Add rest of ingredients. Bake 350 degrees, 30 to 45 minutes.
53. CHICKEN HOT DISH
Heat butter and stir in flour. Remove from heat. Add to broth and stir until smooth. Add cream. Cook until thick. Add mushrooms, chicken, ...
Brown the meat and drain, then add the onion and garlic, 2 tablespoons of water, stir fry until onions are soft. Place the meat mixture ...
55. DOWN HOME DISH
Heat oven to 350 degrees. ... a bowl. Add hot water; stir to partially melt ... 2 quart casserole dish. Stir in chicken and ... until hot and bubbly.
Soak wild rice overnight. Drain ... Serves 6. This is a really easy to make hot dish and it is delicious. I use canned mushrooms, juice and all.
57. HOT DISH
Crumble meat in a greased 1 1/2 quart casserole. Sprinkle with rice and soup mix. Blend water and mushroom soup. Scatter onions over top. ...
Place meat in bottom of 9"x13" baking dish. Mix together: Cream of ... and butter. Place on top of meat and soup. Bake at 350 degrees for 1 hour.
59. CHICKEN HOT DISH
Mix all together. Place in casserole dish. Bake at 400 degrees for 1/2 hour or until bubbly.
Cook 1 cup wild rice as directed on package (wash first), drain. Melt 3 tablespoon butter, onion, mushrooms and pepper and salt. Cook until ...
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