8 c. cut up chicken or turkey
1 (10 1/2 oz.) can cream of chicken soup
1 (10 1/2 oz.) can water
2 c. Club House cracker crumbs
1/4 c. butter, melted

Place meat in bottom of 9"x13" baking dish. Mix together: Cream of chicken soup Water

Pour over chicken. Mix together cracker crumbs and butter. Place on top of meat and soup. Bake at 350 degrees for 1 hour.