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Results 51 - 60 of 73 for sausage potato chowder
Cook sausage until pink is gone. Drain. ... 1 hour. Add chopped potatoes and green pepper. Cook until done (15 to 30 minutes). Remove bay leaf.
Cook cubed potatoes in the ... Add milk and potato water all at once. Cook ... bubbles. Add chopped ham and cheese, stir to melt cheese. Serves 3.
Cook sausage until brown. Pour off fat. ... hours. Add potatoes and beans, pepper and cook until potatoes are done (about 20 minutes). Freezes well.
54. AMERICAN CHOWDER
Cook onion in butter until soft. Add potato, celery and seasonings, then flour and sausage. Cook 15 minutes. Add cheese
Simmer vegetables in broth and ... until tender. Brown sausage and drain. Add flour to ... Add sausage and cheese. Heat and stir until melted.
56. SAUSAGE CHOWDER
Brown sausage, after slicing it in rings, and drain. Add other ingredients and simmer until blended. Serve with cornbread.
In a 3 quart pan ... Gradually stir in milk, cooked sausage and heat. Stir in 1 ... the cheese with remaining cheese to be garnished at table.
Fry sausage (pork or beef) until well ... pepper and diced potato. Check for salt and ... Serve in bowl with a drop or two Tabasco if desired.
59. POTATO CHOWDER
Combine in large pan, potatoes ... seasoning packet from potato mix. Add to potato mixture ... milk, thinly sliced sausage and flour milk mixture. Cook and stir until bubbly.
60. SAUSAGE CHOWDER
In skillet, cook kielbasa. Pour off fat. Mix all ingredients together (may add vegetables of choice). Cover and simmer 1 hour. Fifteen to ...
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