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Results 51 - 60 of 396 for ritz pie
Bring to a boil and drop 22 Ritz crackers; boil 2 minutes. DO NOT STIR. Pour into unbaked pie shell and dot with butter ... for 25 to 30 minutes.
Bring sugar, cream of tartar ... boil 2 minutes. Do not stir. Add 1 tsp. cinnamon. Put in unbaked pie shell and bake until brown at 350 degrees.
53. RITZ CRACKER PIE
Beat stiffly egg whites. Crush Ritz crackers. Put half of the ... pan. Heat oven to 350 degrees and bake 20 minutes. Serve with whipped cream.
54. RITZ PECAN PIE
Break Ritz crackers small. Break pecans small. ... in slightly greased pie pan. Bake at 350 degrees ... vanilla. Add 1 or 2 drops almond extract.
55. RITZ PIE
Gradually stir sugar and baking ... salt. Fold in Ritz crackers and nuts. Grease 8-inch pie plate well and fill with ... ice cream, or pudding).
56. RITZ CRACKER PIE
Beat egg whites until stiff. ... a 9 inch pie plate (greased), molding mixture to ... whipping cream. May add 1 small can crushed pineapple, drained.
57. RITZ CRACKER PIE
Beat egg whites until stiff. ... crackers and pecans. Pour into greased 9 inch pie pan. Bake for 30 minutes at 350 degrees. Top with whipped cream.
58. RITZ CRACKER PIE
Mix first 4 ingredients, fold in egg whites, spread evenly and up sides of greased dish. Bake at 350 degrees for 20 minutes. Cool. Spread ...
Crush crackers and mix with ... (or use Pam) 9" pie plate and bake at 300 degrees for 35 minutes. Cool, refrigerate. Serve with whipped topping.
60. RITZ APPLE PIE
Mix together and boil for ... and boil 1 minute more. Cool and add cinnamon, to taste. Put in pie crust and bake at 350-375 degrees until done.
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