Beef Broccoli Stir-Fry - Recipes - Page 6

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Results 51 - 60 of 193 for beef broccoli stir-fry

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51. STIR FRIED BEEF AND BROCCOLI

Marinate steak in 1/4 cup ... Add vegetables and stir fry 3 minutes. Pour reserved marinate ... vegetables on heated serving plate. Serve with marinade.

52. BEEF AND BROCCOLI STIR - FRY

Combine soy sauce, oyster sauce, ... mixture 30 minutes. Stir fry broccoli in tablespoons oil over medium-high ... heat through. 6-7 servings.

53. STIR FRIED BEEF AND BROCCOLI

Marinate steak in mixture of ... over crowding and stir fry over high heat until browned. ... set aside. Add broccoli and onion to hot skillet; ... through. Makes 4-6 servings.

54. STIR - FRY BROCCOLI & BEEF

Partially freeze steak; slice across ... minute. Add steak; stir-fry 2 to 3 minutes or ... Remove steak. Add broccoli, onion and 1/4 cup ... thickened. Serve over rice.

55. STIR - FRIED BEEF AND BROCCOLI

Marinate steak in mixture of ... set aside. Add broccoli and onion; fry 1 minute. Add remaining 1/4 ... meat to skillet with marinade; stir-fry.

56. BEEF AND BROCCOLI STIR FRY

Trim and wash broccoli thoroughly, cut into flowerets. Slice ... skillet, add meat. Fry 2 minutes, remove. Add 2 ... meat and broccoli, stir fry for 2 minutes. Serve over rice. 4 servings.

57. STIR FRIED BEEF & BROCCOLI

May want to double recipe ... medium heat. Add broccoli, bamboo shoots, and water chestnuts; stir fry until crisp. Stir in remaining ... over white rice. Enjoy!

58. STIR FRIED BEEF AND BROCCOLI

Marinate steak in 1/4 cup ... at a time. Stir fry until browned. Remove and set aside. Add broccoli and onion to hot skillet ... fry all. Serves 4-6.

59. STIR FRIED BEEF & BROCCOLI

Marinate sliced steak in mixture ... steak slices and stir fry over high heat until browned. ... set aside. Add broccoli and onion to hot skillet; ... 4 to 6 servings.

60. STIR-FRY BROCCOLI AND BEEF

Partially freeze steak; slice across ... minute. Add steak; stir fry 2-3 minutes or just until ... set aside. Add broccoli, onion, and 1/4 cup ... rice. Yield 4-6 servings.

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