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Results 1 - 10 of 10 for chicken manhattan
Place bread crumbs and egg ... shallow dishes. Dip chicken in egg, then dredge in ... and chicken is tender. Preparation: 15 minutes. Serves 4.
Combine first 3 ingredients in ... minutes or until chicken is tender. Remove chicken and ... and pepper. Simmer for 15 minutes and serve hot.
Place salted chicken in flat baking dish. Combine ... with paprika. Cook about 1 hour, uncovered, at 350 degrees. Sauce is delicious over rice.
In 3 quart casserole dish, ... clove of garlic, if you wish, sliced in half. Add the cut up chicken. Bake, covered, at 325 degrees for 1 1/4 hours.
Melt butter in large heavy ... and then. Combine chicken broth and clam liquid and ... parsley, thyme and salt and pepper. Makes about 4 servings.
Drain clams; reserve liquid. Fry bacon in a heavy 3 quart covered pot; reserve drippings. Drain bacon and crumble; cook onion and celery in ...
Saute carrots, celery and onions in 1 to 2 tablespoons of butter. Add to broth along with tomatoes and spices. Add clam broth and potatoes. ...
*Note: If you use canned clams, add these with liquid during last 5 minutes of soup making. Fry bacon until crisp. Remove, drain on paper ...
Brown bacon with garlic in heavy-bottomed large saucepan or Dutch oven over medium-high heat. When bacon is almost crisp, add onion and ...
Cook above together about 1 hour. Covered. 3-4 diced potatoes 2 tbsp. butter Add and return to boil. More water can be added if needed. ...
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