Boneless breasts are excellent or ... to 8 ounces sauterne. Add mushrooms. Add chicken ... teaspoon parsley to sauce. Simmer until cooking spoon ... excellent with this dish.
Soak raisins in 1/3 cup Sauternes overnight. Scrub oyster shells; shuck ... and red pepper sauce and simmer another 2-3 minutes. ... immediately. Makes 6 servings.
Ingredients: 11 (cream .. flour .. juice .. leeks .. salt .. sauce ...)