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Results 91 - 100 of 112 for sauterne sauce
91. SUCCULENT FISH
Place thawed fish in a ... basting frequently, with sauce. Goes well with French fried ... buttered broccoli. Serve sauterne wine with dinner.
Sprinkle chicken with salt and ... juices, reserve for sauce. Blend flour and water ... chicken. Reserve some to pass and garnish with watercress.
1. In a large soup ... pepper and Worcestershire sauce. Stir until thoroughly blended. ... serve, garnished with fresh parsley. Yield: 6 servings.
94. WING DRUMETTES
Heat until butter melts, pour mixture over wings and marinate one hour or overnight. Bake at 350 degrees for one hour. Turn over after ...
Cut up chicken; heat olive oil in skillet. Add chicken and brown slowly. Remove chicken from skillet. Cook onions and garlic in oil. Add ...
Melt butter in large skillet. Stir in sauterne, pepper and parsley. Place fish in pan. Spoon sauce over fish. Simmer, covered, 5 ... over fish. Serves 6.
Combine first 5 ingredients in medium sauce pan; cover and simmer 5 ... for 15 to 20 minutes. Sprinkle with parsley. 198 calories per serving.
Heat oven to 450 degrees. ... stirring constantly, until sauce thickens and bubbles. Pour over ... for about 3 minutes or until sauce is bubbly.
Cook linguini according to package ... except linguini. Heat sauce to boiling. Reduce heat and ... shrimp and pour sauce over shrimp and pasta.
1. Using a stainless steel ... pepper. 4. While sauce is cooking, cook pasta al ... or white Zinfandel, Riunite D'Oro or a California Sauvignon.
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