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Results 41 - 50 of 112 for sauterne sauce
Slowly brown chicken in 1/4 ... to skillet, pour sauce over. Cover; simmer 45 minutes. ... excess fat and remove bay leaves. Makes 4 to 6 servings.
Heat olive oil in skillet. ... pan and add sauce. Cover and simmer 45 ... tender. Remove bay leaves and excess fat. Serve over Parmesan noodles.
Trim excess fat off pork chops; fry fat in skillet. Remove and discard. Dredge chops in flour and brown in hot fat. Place browned chops in ...
1. Cut fish fillets into ... into a little sauce pot (keep fish covered and ... reduce heat and cook, stirring occasionally for several minutes.
Cut up cooked turkey or ... smooth, then add sauterne and seasoning. Arrange turkey/chicken slices over broccoli. Pour sauce over turkey. Sprinkle Parmesan cheese ... I serve over rice.
Slowly brown chicken in 1/4 ... to skillet, pour sauce over. Cover; simmer 45 minutes. ... excess fat and remove bay leaves. Makes 4 to 6 servings.
Melt stick of butter, or ... add 2 tablespoons of Sauterne wine, salt and pepper, and cook a little while longer. Pour sauce over fish and serve.
Baking time: 20 to 30 minutes at 375 degrees. Saute onion, pepper, and mushrooms in butter. Add flour, stirring until smooth. Add milk and ...
Saute onions and pepper in ... ingredients; mix with sauce. Pour into greased casserole; ... top. Cook in medium oven 30 minutes. Serves 4 to 6.
Pierce meat with fork in several places. Heat ingredients. Pour over steak. Leave at room temperature to marinate if grilling in 2 hours. ...
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