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Results 51 - 60 of 97 for apple cranberry jelly
51. CIDER JELLY
Preparation time: 15 minutes. Purchased apple cider and liquid pectin from the base for this easy-to-prepare jelly that has the added tang ... when serving, if desired.
Heat oven to 350 degrees. ... sliced almonds and jelly. Stir 60 to 75 ... Just before serving brush with warm apple jelly. Makes 12 servings.
Combine first 3 ingredients; stir ... cold water; chill until thickened. Add apples and oranges; pour into 6-cup mold. Chill 3 hours. Serves 10.
In an 8 to 10 quart kettle combine juice, pectin and lemon juice. Bring to a full rolling boil (a boil that cannot be stirred down). Stir ...
Dissolve gelatin in boiling water. Blend cranberries and applesauce with slow speed of mixture. Add Jello; blend. Pour into dish or mold. ...
Dissolve Jello in 1 cup boiling water. Cool. Add remaining ingredients. Mix well. Pour into a bowl or mold. Refrigerate until set.
Combine cranberry juice and 2 tablespoons (1/2 ... partially set. Combine apple juice, coloring and remaining 2 ... temperature. Makes 7 half pints.
In an 8 to 10-quart kettle combine the desired fruit juice, lemon juice and pectin. Bring the mixture to a full rolling boil (a boil that ...
Dissolve the gelatin in boiling water, add cranberry sauce. Add celery, apple and pineapple. Mix well, chill ... cottage cheese. 6 to 8 servings.
60. CRAN APPLE SALAD
Grate raw apple on cabbage cutter, leaving peel on. Add cranberry sauce to apples then add ... ingredients together thoroughly and let stand 1 hour.
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