Results 31 - 40 of 580 for vegetable pumpkin

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32% calorie reduction from traditional recipe. Combine pumpkin, oil, egg and egg ... muffins. * May substitute 24 packets Equal® sweetener. Equal

Preheat oven to 350°F. Combine sugar, oil, vanilla, pumpkin and spices in a large ... cake pan or Bundt pan. Bake at 350°F for 45 to 60 minutes.

Combine flour, brown sugar, pumpkin pie spice, baking powder, baking ... cinnamon, ground nutmeg and vanilla extract. Keep warm until serving.

Mix oil and sugar, add eggs and pumpkin. Mix well until light ... Variation: Instead of icing I sometimes sprinkle confectioners' sugar on top.

A very moist, tasty bread ... add sugar, oil, pumpkin and vanilla. Stir into dry ... carefully turn out onto cake rack to cool. Makes 2 loaves.



Preheat oven to 400°F. Coat ... Whisk in the pumpkin and vanilla. Whisk in the ... and unmold. Cool completely on the rack. Makes 12 muffins.

Sift together flour, baking soda, ... flour mixture and pumpkin slowly, then add nuts and ... minutes). Makes 2 loaves or 1 Bundt cake. -Koehn

In large mixing bowl, combine ... Add evaporated milk, pumpkin, oil, eggs, and vanilla; ... until golden. Keep warm. Serve with syrup or honey.

Preheat oven to 350°F. Grease ... sugar, oil, and pumpkin in a large bowl. Let ... carbohydrate (1 gram dietary fiber); 1 g protein; 2 points on WW. .

Preheat oven to 350°F. Mix ... powder, baking soda, pumpkin pie spice and brown sugar ... for 30 minutes; then ice with cream cheese frosting.

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