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Results 1 - 10 of 43 for chocolate lush
Preheat oven to 375°F. Mix ... then add melted chocolate and melted butter, milk and ... warm with ice cream or whipped cream. Makes 8 servings.
Mix together ingredients for crust and spread in 9 x 13 inch pan. Bake at 350 degrees for 20-25 minutes. Cool. Mix together Cool Whip, ...
Mix together and press into ... crust; chill. Mix chocolate instant pudding with milk until ... chill again. Top with Cool Whip and crushed nuts.
Mix flour, butter (melted), chopped pecans and water. Press into 9 x 13 inch pan. Bake at 325 degrees for 25 minutes; cool. Mix cream ...
Blend together with a fork ... on crust. Make chocolate pudding according to directions using ... if desired. Chill thoroughly before serving.
Mix together and press into 9 x 13 inch pan. Bake 20 minutes at 325 degrees. Cool. Mix: 2 c. powdered sugar 2 c. Cool Whip Spoon over ...
Mix flour, butter and chopped pecans. Pat into 9 x 13 inch oblong pan. Bake at 350 degrees for 15 minutes. Allow it to cool. Mix together ...
Mix first 3 ingredients like ... milk. Spread over top of other layer. Top all layers with remaining Cool Whip. Sprinkle with chocolate sprinkles.
Mix and bake 20 minutes at 350 degrees; cool. Mix and spread on crust: 1 c. Cool Whip 1 (8 oz.) pkg. cream cheese, room temperature
10. CHOCOLATE LUSH
Combine graham cracker crumbs, 1/4 ... Garnish with grated chocolate or chopped nuts, if desired. ... pistachio, lemon and butterscotch flavors.
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