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Results 31 - 40 of 46 for ribs sauerkraut
Salt and pepper ribs. Brown for 30 minutes ... water and pour over all. Cover and cook on low for 6-8 hours. May use all kraut or all cabbage.
Place ribs in the bottom of a ... Place can of sauerkraut over the top of the ... heat, covered until spareribs are tender, about 2 hours. Serve.
Brown ribs and drain off fat. In a crock pot put ribs, sauerkraut, diced onion, a diced ... until meat is tender and serve with boiled potatoes.
Sprinkle ribs with salt and pepper, on ... 1 can of sauerkraut in to empty crock pot. ... finished dish). Serves 4. 's "Pure and Simple Collection"
Season meat with salt and pepper, BAM (or your favorite seasoned salt), onion and garlic powders on both sides. Slice Vidalia onions and ...
Preheat oven to 350°F. Cut back ribs into serving size pieces. Sprinkle ... caraway seed into sauerkraut, then place into a ... about 1 more hour.
In a pot, put sauerkraut (juice, too) over ribs. Cover with water. Season ... to it and bake uncovered for 1/2 hour. Serve with mashed potatoes.
Put ribs on rack on broiler pan ... a cover. Add sauerkraut, bouillon cubes dissolved in ... 350 degree oven for about 1 hour or until bubbly.
39. GERMAN RIBS
Place 1/2 of ribs in slow cooker. Season with salt, pepper, etc. Layer sauerkraut, potatoes and onion. Place ... all day, 8 to 10 hours on low.
Mix together 2 quarts of washed and drained sauerkraut, tomato juice, shredded carrots ... of sauerkraut. Bake at 350 degrees for 2 1/2 hours.
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