Results 31 - 40 of 1,390 for pork chops mushroom

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Brown pork chops in garlic and olive oil. ... paste, wine and mushrooms. Simmer, covered, for 40 ... occasionally and add a little more wine if necessary.

Pork chops in frying pan - brown ... cans cream of mushroom soup - according to how ... consistency of gravy. Done when pork is tender and gravy brown.

Trim the fat from the chops. Heat the oil in ... Remove. Saute the mushroom and garlic 5 minutes. Mix ... are tender. Turn chops once or twice.

Heat butter in pan. Brown both sides of pork chops, place in oven-proof dish. Prepare topping: Sauté mushrooms in butter in a skillet ... cooking time: 40 minutes.

Brown pork chops in skillet; drain. Mix next ... water in bowl. Pour over pork chops. Bake covered at 350 degrees for 1 hour. Yields: 4 servings.



Brown pork chops in skillet on both sides. ... water over pork chops. Mix into gravy consistency. Simmer for 30 minutes. Serve with steamed rice.

In 12-inch skillet brown chops on one side in hot oil. Turn; add mushrooms and onion and brown on ... some gravy over chops. Pass remaining gravy.

Cut horizontal slits in thickest part of the chops to make pockets. Combine parsley, ... 3 minutes. Add mushrooms and cook for 2 minutes, ... cover bake 30 minutes.

Place salted pork chops in baking dish and cover ... and cover. Bake at 350 degrees for 30 minutes or until done. Turn halfway during cooking.

In skillet brown pork chops; drain. In greased 2-quart ... water. Bake, covered, at 350°F for 1 hour or until potatoes are tender. Makes 4 servings.

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