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PORK CHOP WITH MUSHROOM CASSEROLE | |
1 onion, chopped 2 tbsp. washed rice 2 tbsp. vinegar 1 1/2 tbsp. brown sugar 1 tsp. mustard powder Salt and pepper 1 can tomatoes and 1/4 pt. water 1 can mushroom pieces 4-6 pork chops Place all ingredients in casserole. Bake 1 1/2 hour at 350 degrees, stirring once or twice in the first half of cooking time. |
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