Results 31 - 40 of 159 for pie casserole

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Heat oven to 400 degrees. ... or 3 quart casserole. Beat eggs slightly in ... Bake uncovered until brown, 8 to 10 minutes longer. 5 to 6 servings.

Combine main ingredients and pour ... x 13 inch casserole dish. Cover with topping mixture. ... degrees 50 to 55 minutes until bubbly and golden.

Place 2 cups Fritos in a 2 quart baking dish. Arrange chopped onions and half of grated cheese on top. Pour chili over cheese. Top with ...

Brown ground beef; add onions, water, and taco mix. Simmer about 5 minutes or until meat is done. Spread crescent roll dough on bottom of ...

Combine peas, soup, water chestnuts ... 2 quart greased casserole 1/2 of the peas and ... 350 degree oven or until bubbly. Yield: 10 servings.



Preheat oven to 350 degrees. ... sides of 8-inch pie plate. Melt remaining butter in ... 40-50 minutes; sprinkle with parsley just before serving.

Lightly brown meat and onion. ... into a greased casserole dish. Mash potatoes with milk ... meat mixture. Bake at 350 degrees for 30-35 minutes.

Brown the meat with the ... bottom of the casserole. Top with a tortilla, ... Bake at 350 degrees for 35 to 40 minutes. Can be made ahead of time.

Bake at 400 degrees for 30 minutes. Place biscuits on top for the last 15 to 20 minutes.

Mix all ingredients together in large bowl. Pour into buttered 9 inch pie pan. Bake at 350 degrees for 45-50 minutes, until brown and firm.

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