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Results 31 - 40 of 478 for bisquick roll
Heat oven to 400 degrees ... Biscuit dough (see Bisquick package). Roll out 1/4 inch thick into ... 1/3 cup chili sauce; heat to boiling point.
Heat oven to 425 degrees. ... in oven. Mix Bisquick, salt, paprika and pepper. ... light brown and chicken is done, about 15 minutes. Serves 4-6.
33. BEER ROLLS
Mix Bisquick and sugar. Add beer slowly (will foam) and stir well. Bake in a greased muffin pan for 15 minutes at 425 degrees.
34. SQUASH ROLLS
Heat oven to 450°F. Mix ... Knead 5 times. Roll dough into 12 inch circle. ... Bake until golden brown. About 8 to 10 minutes. Makes 12 rolls.
35. BEER ROLLS
Preheat oven 400°F. Grease large muffin tin pan. Stir Bisquick and sugar together; add beer. ... 14 minutes. Serve hot. Makes 12 - 16 rolls.
Saute 1 onion in 2 ... 1 recipe of Bisquick according to box for biscuit ... cooled meat mixture, roll up as for a jelly ... beef roast this way.)
Mix bisquick as for biscuits. Roll into rectangle. Mix grated apples ... slice with a dash of butter. Bake at 350 degrees for 30 to 35 minutes.
For breakfast, brunch or supper - golden roll-ups with a bacon-double cheese ... brown, 15 to 20 minutes. Immediately cut into slices. 12 rolls.
39. BEER ROLLS
Combine above ingredients. Fill muffin tins approximately 2/3 full. Cook at 350 degrees for approximately 10 to 12 minutes or until ...
40. BEER ROLLS
Mix above and place in greased muffin pans. Let set 20 minutes. Bake at 400 degrees until brown. A perfect yeast-type roll.
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