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GRANNY'S APPLE ROLL DESSERT | |
2 c. Bisquick 5 to 6 grated apples 1 c. sugar 1 tsp. cinnamon 1/2 c. brown sugar 2 c. water A little butter Mix bisquick as for biscuits. Roll into rectangle. Mix grated apples with 1/2 cup sugar. make syrup. Boil together 3/4 cup sugar, cinnamon, brown sugar, and water. Cook until it comes to a full boil and no longer. Pour syrup in baking pan. Put apples onto the dough and roll up like a jelly roll. Cut into slices and put in syrup. Dot each slice with a dash of butter. Bake at 350 degrees for 30 to 35 minutes. |
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