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Results 21 - 30 of 68 for ice cream salad
Let cream cheese get soft, then add ... until it starts to thicken good; add ice cream, stir until well mixed. Sprinkle with nuts and let set.
Dissolve Jello in boiling water; add ice cream and stir until melted. Add remaining ingredients; refrigerate in 9 x 9 inch pan. Serves 9.
23. ICE CREAM SALAD
Combine crumbs and sugar in ... dish. Chill. Let ice cream soften so you can beat ... and refrigerate. Let set up then spread Cool Whip over top.
1 package Jello, any flavor, ... package size. 3 ice cubes-small packages or 6 cubes-large package Jello. Use ice cream in place of cold water ... spoon. Refrigerate until set.
25. ICE CREAM SALAD
Stir and put into a ... 1/2 gallon vanilla ice cream (softened). Mix well pour over ... Whip. Sprinkle remaining crumbs on this. Refrigerate.
26. ICE CREAM SALAD
Mix Jello and hot water and pineapple juice. Chill and before completely jelled, add pineapple, nuts and ice cream. Pour into mold.
27. ICE CREAM SALAD
Dissolve gelatin in boiling water. Add ice cream, stirring until well blended. ... until firm. Cut into squares to serve. Yield: About 9 servings.
Cut the pears and melon ... Cover and let salad stand in refrigerator until chilled. Divide the ice cream into 8 dishes. Distribute fruit ... orange rind or coconut.
Dissolve in boiling water. Add ice cream, pineapple and nuts. Pour into 9x13 inch pan; set in refrigerator.
Combine gelatin, hot water and add ice cream. Stir until completely dissolved. ... Combine pineapple, nuts and banana. Add to thickened Jello. Chill.
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