1 lg. & 1 sm. box orange Jello
1 lg. pkg. cream cheese
1 c. chopped nuts
1 c. chopped celery
1 can crushed pineapple, drained well
1 pt. vanilla ice cream

Let cream cheese get soft, then add Jello (dry) and mix well, add 2 cups boiling water, let cool, then add pineapple, nuts and celery. Let stand until it starts to thicken good; add ice cream, stir until well mixed. Sprinkle with nuts and let set.