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Results 1 - 10 of 18 for pork stew cabbage carrots
1. Trim fat from chops. ... potatoes, onion and carrots in slow cooker. Sprinkle remaining ... mixture, in order, cabbage, salt, pepper, chops, bouillon, ... boil. Serve with chops.
Sauté meat and drain. In ... and vegetables less cabbage. Cover with water and ... potatoes are fork tender. Serve with biscuits or garlic bread.
Put cut-up chicken, beef and pork in a large soup kettle. ... green peas, tomatoes, carrots, onions, celery and lemon. ... hours. Add potatoes, cabbage, butter, salt and pepper. ... meats and vegetables covered.
Boil pork, beef and hen in ... about 6 to 8 hours until thick, stirring frequently. Add seasonings and parsley and simmer 30 minutes. Serves 12.
In 4 quart saucepan over ... hot oil, cook pork until browned on all sides. ... 10 minutes. Add cabbage and carrots. Cover; cook 15 minutes ... cups or 6 servings.
This is one of our ... onion, garlic and carrots. Cook 5 minutes, sprinkle ... 1 hour. Add cabbage and cook 20 minutes longer. ... if desired. Serves 4-6.
In large saucepan, heat broth to boiling, add pork, turn down heat and ... tender. Add potatoes, carrots, onion and garlic. Heat ... cooked. Stir in cabbage and vinegar. Simmer with lid ... minutes. Makes 4 servings.
Prepare vegetables; peel and slice onion. Pare carrots, cut each on diagonal ... vegetables; reserve. Cut pork into 2 inch pieces and ... stirring until well combined.
9. CABBAGE SOUP
Fill stock pot with water. Add salt, pork ribs and barley and cook for 1 1/2 hours. Add carrots and cabbage and cook for 20 minutes. ... and potatoes are tender.
10. BOWDLE STEW
Combine ingredients in large iron lard kettle. Cover contents with water. Boil until done. Skim off grease and pick out bones and serve to ...
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