Results 11 - 18 of 18 for pork stew cabbage carrots

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Remove grease. Add: Cook until tender in small amount of water, add milk, salt and pepper. Serve with homemade bread or biscuits.

Brown pork chops in shortening, add onions ... 30 minutes. Add carrots and potatoes, simmer another 30 minutes, last add cabbage on top. Cook for around ... cooking time is up.

1. In a 4 quart ... hot oil, cook pork until browned on all sides. ... 10 minutes. Add cabbage and carrots. Cover; cook 15 minutes ... cups or 6 servings.

In 4 quart saucepan over medium heat, cook pork in hot oil until browned ... 10 minutes. Add cabbage and carrots. Cover; cook 15 minutes ... not boil. Serves 6.

In 2 quart saucepan combine carrots, onions, celery and sausage. ... Continue cooking, stirring occasionally until stew is thickened (20-30 minutes).

Brown hamburg - set aside; peel carrots and potatoes, cut into small pieces, dice celery, onion, cabbage. Put carrots, potatoes, celery, ... 1/2 hour before serving.

Cut meat in 1 inch pieces and brown with slivered onion. Add water and caraway. Simmer until almost tender with salt, pepper. Add ...

I use Budapest's Best sweet ... of salt. Brown pork, onions and sliced mushrooms ... or thicker like stew. This is an Americanized ... 10 (16 oz.) servings.

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