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JELLO ICE CREAM SALAD | |
1 pkg. raspberry gelatin 1 c. hot water 1 c. vanilla ice cream 1 sm. can crushed pineapple, undrained 1/2 c. chopped nuts 1 med. banana, sliced Combine gelatin, hot water and add ice cream. Stir until completely dissolved. Set aside until partly thick. Combine pineapple, nuts and banana. Add to thickened Jello. Chill. |
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