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Results 21 - 30 of 33 for croutons souffle
Cook sausage over medium heat until done, stirring to crumble. Drain well; set aside. Combine sausage and remaining ingredients, mixing ...
Butter a 13 x 9 ... overnight, covered. Bake at 350 degrees for 1 1/4 hours, covered. Uncover, and top with croutons and bake 15 minutes longer.
Butter 9"x13" pan. Sprinkle croutons into pan. Beat eggs and ... into 350 degree oven for 30 minutes. Reduce to 325 degrees for 30 minutes more.
24. SAUSAGE SOUFFLE
Place 2 1/2 cups of croutons in bottom of an 8 ... diluted with 1/2 cup milk. Bake at 300 degrees about 1 1/2 hours until soft brown and firm.
25. HAM SOUFFLE
Spread croutons in greased 9 x 13 ... cheese over top. Take out of oven and let set at least 10 minutes before serving. Cut in serving portions.
26. SPINACH SOUFFLE
Mix all ingredients together in large bowl. Pour into slightly greased baking dish and cover with foil. Bake at 350 degrees for 35 minutes. ...
27. SAUSAGE SOUFFLE
Put croutons in bottom of greased casserole ... soup in bowl, add rest of milk and stir. Pour over casserole; bake 3 hours. Serve immediately.
Mix all ingredients except croutons and grated Parmesan cheese. Put ... with croutons and Parmesan cheese. Bake at 350 degrees for 30 minutes.
Spray 9x12 pan with Pam. Layer croutons, cheese and cooked sausage. ... degrees for 1 1/4 to 1 1/2 hours. Delicious! Serve in squares. Serves 8-10.
30. EGG SOUFFLE
Put croutons in buttered 9x13 pan. Sprinkle ... 325 degrees for 55 minutes. Half hour before done, sprinkle on cooked bacon. Serve with sauce.
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