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Did you mean fried turkey?
Results 1 - 10 of 19 for deep fried turkey
For this recipe, you will need a large outdoor turkey fryer. Find a place to ... will turn a deep brown when done and will ... on a decorative platter.
1. In a large stockpot ... neck from the turkey. If present, remove and ... of oil. Dry the pot thoroughly of all water. Recipe by: Masterbuilt
Heat seasonings on stove until ... seasoning liquid into turkey throughout. For outside of turkey: ... for 45 to 55 minutes. 4 minutes per pound.
Heat oil in very large deep fat fryer 360 to 375 degrees. Wash turkey and thoroughly towel dry. Mix ... taste. Deep fry turkey 3 minutes per pound.
Combine all ingredients and inject into turkey. Combine 2 tablespoons Tony's ... you fry fish. Fry about 1 hour; cook about 4 minutes per pound.
The day before deep frying turkey, mix salt and pepper ... before slicing. This turkey is delicious. Its very juicy inside and crispy outside.
Turkey should be clean and dry, ... to the pound. Small birds cook more quickly, large birds take longer. Test for doneness at the thigh joint.
Heat seasonings on stove until ... seasoning liquid into turkey throughout. For outside of turkey: ... for 45 to 55 minutes. 4 minutes per pound.
In a 10-gallon stock pot, ... 325 degrees. Season turkey, using all spices above. ... and cook for 15 to 20 minutes longer. Watch to not burn.
Mix crab boil with 36 ... and inject into turkey with needle and syringe. Mix ... minutes per pound. Drain, let cool 15 minutes. Slice and serve.
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