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Results 1 - 10 of 20 for corned beef cabbage oven
1. Place corned beef in large flat baking pan ... preheated 300 degree oven for 3 1/2 - 4 ... before serving, add cabbage wedges and cook until tender. ... parsley sprigs. Serves 6-8.
Ingredients: 8 (beef .. leaf .. shallots .. wedges ...)
Place corned beef brisket and water in a Dutch oven, cover tightly and simmer ... glazed. Meanwhile, steam cabbage 15 to 20 minutes or ... to become tough. . Nofsinger
Ingredients: 7 (brisket .. cabbage .. honey .. mustard ...)
Brown meat in small amount ... pan. Bake in oven for 1 1/2 to 2 ... to see if more tomato juice is needed.) Noodles or rice may also be added.
Ingredients: 14 (coarsely .. corn .. juice .. peas .. sauce ...)
Combine corned beef and water to cover in a large Dutch oven; bring to a boil. ... 10 minutes. Add cabbage wedges, and simmer 20 minutes ... . Yield: 6-8 servings.
Ingredients: 11 (brisket .. cloves .. leaf .. parsley .. sauce]] ...)
Wash cabbage and cut into 4 wedges. ... in a Dutch oven until crisp; remove and drain ... Add slices of corned beef and cook an additional 10 minutes. Makes 4 servings.
Ingredients: 6 (bacon .. beef .. cabbage .. salt ...)
Place meat on a rack in a large Dutch oven. Add 1 cup water. ... 1/2 hours. Arrange cabbage wedges and carrots around meat. ... are tender. Serves 6.
Ingredients: 4 (beef .. wedges ...)
In small bowl, stir together ... set aside. Preheat oven to 450 degrees. Tear off ... outer leaves from cabbage. In center of foil, ... place half of corned beef, carrots and potatoes. Spoon ... bowl. Makes 4 servings.
Ingredients: 12 (foil .. leaves .. mustard .. pan .. seeds .. slices ...)
Place corned beef in water in Dutch oven. Cover and place in ... minutes. Meanwhile, cut cabbage into wedges and steam 20 ... over hot cabbage wedges.
Ingredients: 6 (beef .. honey .. mustard ...)
Prepare corned beef as label directs, or in 8 quart Dutch oven. Heat first 6 ingredients ... browned. Serve with vegetables on platter with meat.
Ingredients: 12 (brisket .. cabbage .. carrots .. corns .. half ...)
My version of busy day ... family favorite! Preheat oven 375°F. On the stove-top using a skillet. Add ground beef, garlic, salt and pepper. ... until translucent. Add cabbage, as cabbage cooks down ... drained green beans, corn (if using whole kernel), soup ... from oven and serve.
Ingredients: 12