Results 21 - 30 of 69 for chinese tuna casserole

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Mix tuna, mushroom soup, and water in casserole dish. Refrigerate. Add remaining ingredients ... of casserole. Bake 40 minutes at 375 degrees.

Mix tuna, noodles, soup, milk, mushrooms, ... mixture. Top with crushed potato chips and slivered almonds. Bake at 325 degrees for 30 minutes.

Place noodles in bottom of casserole. Combine celery, onions and ... mushroom soup over all; do not stir. Bake 1 hour at 300 degrees. Serves 4.

Mix all ingredients; top with ... 2 quart buttered casserole for 25 minutes at 350. ... turkey for the tuna. "Come in from shopping ... table in 30 minutes."

Drain tuna. Mix everything except noodles. Put mixture in casserole. Top with noodles. Bake ... degree oven for about 40 minutes. Serves 5 or 6.



Saute celery and onion. Add ... Put in a 9 x 13 inch casserole. Save 1/4 can of Chinese noodles to put on top. Bake about 1 hour at 325 degrees.

Set aside 6 cans noodles to top casserole. In wide pan, mix soup, water, tuna, nuts, celery, onion, salt ... bake at 350 degrees for 40 minutes.

Put meat and noodles in a 9"x13" baking dish. Combine soups with milk and heat. Chopped onion may be added. Pour mixture over noodle ...

Mix together, saving some noodles for the top. Bake 30 minutes at 350 degrees.

Combine all except noodles and nuts. Put layer of noodles in a buttered baking dish, then the soup mixture and rest of noodles. Bake 25 ...

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